Foods

How many carbs are in lemon pie filling?

1 cup of lemon pie filling contains about 179.2g of carbohydrate, 178.2g net carbs after subtracting 1g of fiber, 12.2g of protein, and 920 calories.

1 cup contains 179.2g carbs 178.2g net carbs · 1g fiber · 12.2g protein · 920 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 cup (260g)179.2g1g178.2g
100 grams (100g)68.9g0.4g68.5g

Net carbs in lemon pie filling

1 cup of lemon pie filling contains 178.2g of net carbs — total carbs (179.2g) minus dietary fiber (1g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for lemon pie filling (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2344663). Values are per 100 grams.

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Frequently asked questions

How many carbs are in lemon pie filling?

1 cup of lemon pie filling contains about 179.2g of total carbohydrate. After subtracting 1g of fiber, the net carbs are about 178.2g.

How many net carbs are in lemon pie filling?

Net carbs in 1 cup of lemon pie filling are about 178.2g — that is total carbs (179.2g) minus dietary fiber (1g). See our net carbs explainer for the full calculation.

Is lemon pie filling good for diabetics?

Lemon pie filling contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is lemon pie filling keto-friendly?

Whether lemon pie filling fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 178.2g of net carbs.

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