Fruits and Fruit Juices

How many carbs are in lemon peel, raw?

1 tbsp of lemon peel, raw contains about 1g of carbohydrate, 0.3g net carbs after subtracting 0.6g of fiber, 0.1g of protein, and 3 calories.

1 tbsp contains 1g carbs 0.3g net carbs · 0.6g fiber · 0.1g protein · 3 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 tbsp (6g)1g0.6g0.3g
100 grams (100g)16g10.6g5.4g

Net carbs in lemon peel, raw

1 tbsp of lemon peel, raw contains 0.3g of net carbs — total carbs (1g) minus dietary fiber (0.6g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for lemon peel, raw (per 100g)

Reference values from USDA FoodData Central (sr legacy dataset, fdcId 167749). Values are per 100 grams.

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Frequently asked questions

How many carbs are in lemon peel, raw?

1 tbsp of lemon peel, raw contains about 1g of total carbohydrate. After subtracting 0.6g of fiber, the net carbs are about 0.3g.

How many net carbs are in lemon peel, raw?

Net carbs in 1 tbsp of lemon peel, raw are about 0.3g — that is total carbs (1g) minus dietary fiber (0.6g). See our net carbs explainer for the full calculation.

Is lemon peel, raw good for diabetics?

Lemon peel, raw contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is lemon peel, raw keto-friendly?

Whether lemon peel, raw fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 tbsp) provides about 0.3g of net carbs.

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