Foods

How many carbs are in pea soup, prepared with milk?

1 cup of pea soup, prepared with milk contains about 32.2g of carbohydrate, 27.1g net carbs after subtracting 5.1g of fiber, 12.6g of protein, and 226 calories.

1 cup contains 32.2g carbs 27.1g net carbs · 5.1g fiber · 12.6g protein · 226 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 cup (254g)32.2g5.1g27.1g
100 grams (100g)12.7g2g10.7g

Net carbs in pea soup, prepared with milk

1 cup of pea soup, prepared with milk contains 27.1g of net carbs — total carbs (32.2g) minus dietary fiber (5.1g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for pea soup, prepared with milk (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2345646). Values are per 100 grams.

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Frequently asked questions

How many carbs are in pea soup, prepared with milk?

1 cup of pea soup, prepared with milk contains about 32.2g of total carbohydrate. After subtracting 5.1g of fiber, the net carbs are about 27.1g.

How many net carbs are in pea soup, prepared with milk?

Net carbs in 1 cup of pea soup, prepared with milk are about 27.1g — that is total carbs (32.2g) minus dietary fiber (5.1g). See our net carbs explainer for the full calculation.

Is pea soup, prepared with milk good for diabetics?

Pea soup, prepared with milk contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is pea soup, prepared with milk keto-friendly?

Whether pea soup, prepared with milk fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 27.1g of net carbs.

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