Foods

How many carbs are in jam or jelly, sugar free?

Guideline amount per slice of bread/roll of jam or jelly, sugar free contains about 3g of carbohydrate, 2.7g net carbs after subtracting 0.2g of fiber, 0.1g of protein, and 12 calories.

Guideline amount per slice of bread/roll contains 3g carbs 2.7g net carbs · 0.2g fiber · 0.1g protein · 12 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
Guideline amount per slice of bread/roll (10g)3g0.2g2.7g
1 individual packet (14g)4.1g0.3g3.8g
1 tablespoon (20g)5.9g0.4g5.5g
100 grams (100g)29.6g2.2g27.4g

Net carbs in jam or jelly, sugar free

Guideline amount per slice of bread/roll of jam or jelly, sugar free contains 2.7g of net carbs — total carbs (3g) minus dietary fiber (0.2g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for jam or jelly, sugar free (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2345864). Values are per 100 grams.

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Frequently asked questions

How many carbs are in jam or jelly, sugar free?

Guideline amount per slice of bread/roll of jam or jelly, sugar free contains about 3g of total carbohydrate. After subtracting 0.2g of fiber, the net carbs are about 2.7g.

How many net carbs are in jam or jelly, sugar free?

Net carbs in Guideline amount per slice of bread/roll of jam or jelly, sugar free are about 2.7g — that is total carbs (3g) minus dietary fiber (0.2g). See our net carbs explainer for the full calculation.

Is jam or jelly, sugar free good for diabetics?

Jam or jelly, sugar free contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is jam or jelly, sugar free keto-friendly?

Whether jam or jelly, sugar free fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (Guideline amount per slice of bread/roll) provides about 2.7g of net carbs.

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