Foods

How many carbs are in gravy, poultry?

1 cup of gravy, poultry contains about 12.7g of carbohydrate, 12.5g net carbs after subtracting 0.2g of fiber, 1.7g of protein, and 115 calories.

1 cup contains 12.7g carbs 12.5g net carbs · 0.2g fiber · 1.7g protein · 115 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 cup (240g)12.7g0.2g12.5g
100 grams (100g)5.3g0.1g5.2g

Net carbs in gravy, poultry

1 cup of gravy, poultry contains 12.5g of net carbs — total carbs (12.7g) minus dietary fiber (0.2g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for gravy, poultry (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2342619). Values are per 100 grams.

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Frequently asked questions

How many carbs are in gravy, poultry?

1 cup of gravy, poultry contains about 12.7g of total carbohydrate. After subtracting 0.2g of fiber, the net carbs are about 12.5g.

How many net carbs are in gravy, poultry?

Net carbs in 1 cup of gravy, poultry are about 12.5g — that is total carbs (12.7g) minus dietary fiber (0.2g). See our net carbs explainer for the full calculation.

Is gravy, poultry good for diabetics?

Gravy, poultry contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is gravy, poultry keto-friendly?

Whether gravy, poultry fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 12.5g of net carbs.

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