Foods

How many carbs are in duck egg, cooked?

1 egg of duck egg, cooked contains about 1g of carbohydrate, 8.4g of protein, and 157 calories.

1 egg contains 1g carbs 1g net carbs · 0g fiber · 8.4g protein · 157 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 egg (70g)1g0g1g
1 cup (135g)1.8g0g1.8g
100 grams (100g)1.4g0g1.4g

Net carbs in duck egg, cooked

1 egg of duck egg, cooked contains 1g of net carbs — total carbs (1g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for duck egg, cooked (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2342651). Values are per 100 grams.

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Frequently asked questions

How many carbs are in duck egg, cooked?

1 egg of duck egg, cooked contains about 1g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 1g.

How many net carbs are in duck egg, cooked?

Net carbs in 1 egg of duck egg, cooked are about 1g — that is total carbs (1g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.

Is duck egg, cooked good for diabetics?

Duck egg, cooked contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is duck egg, cooked keto-friendly?

Whether duck egg, cooked fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 egg) provides about 1g of net carbs.

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