Foods

How many carbs are in cream of wheat, regular or quick?

1 oz, dry, yields of cream of wheat, regular or quick contains about 21.7g of carbohydrate, 20.6g net carbs after subtracting 1g of fiber, 3g of protein, and 105 calories.

1 oz, dry, yields contains 21.7g carbs 20.6g net carbs · 1g fiber · 3g protein · 105 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 oz, dry, yields (205g)21.7g1g20.6g
1 cup, cooked (240g)25.4g1.2g24.2g
1 cup, dry, yields (965g)102g4.8g97.2g
100 grams (100g)10.6g0.5g10.1g

Net carbs in cream of wheat, regular or quick

1 oz, dry, yields of cream of wheat, regular or quick contains 20.6g of net carbs — total carbs (21.7g) minus dietary fiber (1g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for cream of wheat, regular or quick (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2343918). Values are per 100 grams.

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Frequently asked questions

How many carbs are in cream of wheat, regular or quick?

1 oz, dry, yields of cream of wheat, regular or quick contains about 21.7g of total carbohydrate. After subtracting 1g of fiber, the net carbs are about 20.6g.

How many net carbs are in cream of wheat, regular or quick?

Net carbs in 1 oz, dry, yields of cream of wheat, regular or quick are about 20.6g — that is total carbs (21.7g) minus dietary fiber (1g). See our net carbs explainer for the full calculation.

Is cream of wheat, regular or quick good for diabetics?

Cream of wheat, regular or quick contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is cream of wheat, regular or quick keto-friendly?

Whether cream of wheat, regular or quick fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 oz, dry, yields) provides about 20.6g of net carbs.

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