How many carbs are in yogurt, nonfat milk, fruit?
1 4 oz container of yogurt, nonfat milk, fruit contains about 17g of carbohydrate, 16.9g net carbs after subtracting 0.1g of fiber, 5.8g of protein, and 94 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 4 oz container (113g) | 17g | 0.1g | 16.9g |
| 1 container, NFS (170g) | 25.5g | 0.2g | 25.4g |
| 1 6 oz container (170g) | 25.5g | 0.2g | 25.4g |
| 1 cup (245g) | 36.8g | 0.2g | 36.6g |
| 100 grams (100g) | 15g | 0.1g | 14.9g |
Net carbs in yogurt, nonfat milk, fruit
1 4 oz container of yogurt, nonfat milk, fruit contains 16.9g of net carbs — total carbs (17g) minus dietary fiber (0.1g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for yogurt, nonfat milk, fruit (per 100g)
- Calories: 83 kcal
- Carbohydrate: 15g
- Dietary fiber: 0.1g
- Sugars: 12.6g
- Protein: 5.1g
- Fat: 0.2g
Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2340809). Values are per 100 grams.
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How many carbs are in yogurt, nonfat milk, fruit?
1 4 oz container of yogurt, nonfat milk, fruit contains about 17g of total carbohydrate. After subtracting 0.1g of fiber, the net carbs are about 16.9g.
How many net carbs are in yogurt, nonfat milk, fruit?
Net carbs in 1 4 oz container of yogurt, nonfat milk, fruit are about 16.9g — that is total carbs (17g) minus dietary fiber (0.1g). See our net carbs explainer for the full calculation.
Is yogurt, nonfat milk, fruit good for diabetics?
Yogurt, nonfat milk, fruit contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is yogurt, nonfat milk, fruit keto-friendly?
Whether yogurt, nonfat milk, fruit fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 4 oz container) provides about 16.9g of net carbs.