How many carbs are in pork skin rinds?
1 cup of pork skin rinds contains about 0g of carbohydrate, 18.4g of protein, and 163 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 small single serving bag (28g) | 0g | 0g | 0g |
| 1 cup (30g) | 0g | 0g | 0g |
| 1 medium single serving bag (57g) | 0g | 0g | 0g |
| 1 large single serving bag (85g) | 0g | 0g | 0g |
| 100 grams (100g) | 0g | 0g | 0g |
Net carbs in pork skin rinds
1 cup of pork skin rinds contains 0g of net carbs — total carbs (0g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for pork skin rinds (per 100g)
- Calories: 544 kcal
- Carbohydrate: 0g
- Dietary fiber: 0g
- Sugars: 0g
- Protein: 61.3g
- Fat: 31.3g
Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2341308). Values are per 100 grams.
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How many carbs are in pork skin rinds?
1 cup of pork skin rinds contains about 0g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 0g.
How many net carbs are in pork skin rinds?
Net carbs in 1 cup of pork skin rinds are about 0g — that is total carbs (0g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is pork skin rinds good for diabetics?
Pork skin rinds contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is pork skin rinds keto-friendly?
Whether pork skin rinds fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 0g of net carbs.