Foods

How many carbs are in blackberries, frozen?

1 cup of blackberries, frozen contains about 23.5g of carbohydrate, 16g net carbs after subtracting 7.5g of fiber, 1.8g of protein, and 96 calories.

1 cup contains 23.5g carbs 16g net carbs · 7.5g fiber · 1.8g protein · 96 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 berry (5g)0.8g0.3g0.5g
1 cup (150g)23.5g7.5g16g
100 grams (100g)15.7g5g10.7g

Net carbs in blackberries, frozen

1 cup of blackberries, frozen contains 16g of net carbs — total carbs (23.5g) minus dietary fiber (7.5g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for blackberries, frozen (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2344768). Values are per 100 grams.

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Frequently asked questions

How many carbs are in blackberries, frozen?

1 cup of blackberries, frozen contains about 23.5g of total carbohydrate. After subtracting 7.5g of fiber, the net carbs are about 16g.

How many net carbs are in blackberries, frozen?

Net carbs in 1 cup of blackberries, frozen are about 16g — that is total carbs (23.5g) minus dietary fiber (7.5g). See our net carbs explainer for the full calculation.

Is blackberries, frozen good for diabetics?

Blackberries, frozen contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is blackberries, frozen keto-friendly?

Whether blackberries, frozen fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 16g of net carbs.

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