Foods

How many carbs are in seaweed, pickled?

1 cup of seaweed, pickled contains about 11.4g of carbohydrate, 10.8g net carbs after subtracting 0.6g of fiber, 2.9g of protein, and 54 calories.

1 cup contains 11.4g carbs 10.8g net carbs · 0.6g fiber · 2.9g protein · 54 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 cup (100g)11.4g0.6g10.8g

Net carbs in seaweed, pickled

1 cup of seaweed, pickled contains 10.8g of net carbs — total carbs (11.4g) minus dietary fiber (0.6g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for seaweed, pickled (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2345627). Values are per 100 grams.

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Frequently asked questions

How many carbs are in seaweed, pickled?

1 cup of seaweed, pickled contains about 11.4g of total carbohydrate. After subtracting 0.6g of fiber, the net carbs are about 10.8g.

How many net carbs are in seaweed, pickled?

Net carbs in 1 cup of seaweed, pickled are about 10.8g — that is total carbs (11.4g) minus dietary fiber (0.6g). See our net carbs explainer for the full calculation.

Is seaweed, pickled good for diabetics?

Seaweed, pickled contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is seaweed, pickled keto-friendly?

Whether seaweed, pickled fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 10.8g of net carbs.

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