Legumes and Legume Products

How many carbs are in flour, soy, full-fat?

100g of flour, soy, full-fat contains about 27.9g of carbohydrate, 38.6g of protein, and 452 calories.

100g contains 27.9g carbs 27.9g net carbs · 0g fiber · 38.6g protein · 452 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
100 grams (100g)27.9g0g27.9g

Net carbs in flour, soy, full-fat

100g of flour, soy, full-fat contains 27.9g of net carbs — total carbs (27.9g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for flour, soy, full-fat (per 100g)

Reference values from USDA FoodData Central (foundation dataset, fdcId 1104766). Values are per 100 grams.

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Frequently asked questions

How many carbs are in flour, soy, full-fat?

100g of flour, soy, full-fat contains about 27.9g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 27.9g.

How many net carbs are in flour, soy, full-fat?

Net carbs in 100g of flour, soy, full-fat are about 27.9g — that is total carbs (27.9g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.

Is flour, soy, full-fat good for diabetics?

Flour, soy, full-fat contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is flour, soy, full-fat keto-friendly?

Whether flour, soy, full-fat fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (100g) provides about 27.9g of net carbs.

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