Vegetables and Vegetable Products

How many carbs are in radishes, raw?

0.5 cup slices of radishes, raw contains about 2g of carbohydrate, 1g net carbs after subtracting 0.9g of fiber, 0.4g of protein, and 9 calories.

0.5 cup slices contains 2g carbs 1g net carbs · 0.9g fiber · 0.4g protein · 9 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 large (1" to 1-1/4" dia) (9g)0.3g0.1g0.2g
0.5 cup slices (58g)2g0.9g1g
1 cup slices (116g)3.9g1.9g2.1g
100 grams (100g)3.4g1.6g1.8g

Net carbs in radishes, raw

0.5 cup slices of radishes, raw contains 1g of net carbs — total carbs (2g) minus dietary fiber (0.9g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for radishes, raw (per 100g)

Reference values from USDA FoodData Central (sr legacy dataset, fdcId 169276). Values are per 100 grams.

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Frequently asked questions

How many carbs are in radishes, raw?

0.5 cup slices of radishes, raw contains about 2g of total carbohydrate. After subtracting 0.9g of fiber, the net carbs are about 1g.

How many net carbs are in radishes, raw?

Net carbs in 0.5 cup slices of radishes, raw are about 1g — that is total carbs (2g) minus dietary fiber (0.9g). See our net carbs explainer for the full calculation.

Is radishes, raw good for diabetics?

Radishes, raw contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is radishes, raw keto-friendly?

Whether radishes, raw fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (0.5 cup slices) provides about 1g of net carbs.

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