Foods

How many carbs are in other vegetables as ingredient in omelet?

100g of other vegetables as ingredient in omelet contains about 5.7g of carbohydrate, 4.3g net carbs after subtracting 1.4g of fiber, 3.3g of protein, and 39 calories.

100g contains 5.7g carbs 4.3g net carbs · 1.4g fiber · 3.3g protein · 39 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
100 grams (100g)5.7g1.4g4.3g

Net carbs in other vegetables as ingredient in omelet

100g of other vegetables as ingredient in omelet contains 4.3g of net carbs — total carbs (5.7g) minus dietary fiber (1.4g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for other vegetables as ingredient in omelet (per 100g)

Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2346380). Values are per 100 grams.

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Frequently asked questions

How many carbs are in other vegetables as ingredient in omelet?

100g of other vegetables as ingredient in omelet contains about 5.7g of total carbohydrate. After subtracting 1.4g of fiber, the net carbs are about 4.3g.

How many net carbs are in other vegetables as ingredient in omelet?

Net carbs in 100g of other vegetables as ingredient in omelet are about 4.3g — that is total carbs (5.7g) minus dietary fiber (1.4g). See our net carbs explainer for the full calculation.

Is other vegetables as ingredient in omelet good for diabetics?

Other vegetables as ingredient in omelet contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is other vegetables as ingredient in omelet keto-friendly?

Whether other vegetables as ingredient in omelet fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (100g) provides about 4.3g of net carbs.

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