How many carbs are in cornsalad, raw?
1 cup of cornsalad, raw contains about 2g of carbohydrate, 1.1g of protein, and 12 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 cup (56g) | 2g | 0g | 2g |
| 100 grams (100g) | 3.6g | 0g | 3.6g |
Net carbs in cornsalad, raw
1 cup of cornsalad, raw contains 2g of net carbs — total carbs (2g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for cornsalad, raw (per 100g)
- Calories: 21 kcal
- Carbohydrate: 3.6g
- Dietary fiber: —
- Sugars: —
- Protein: 2g
- Fat: 0.4g
Reference values from USDA FoodData Central (sr legacy dataset, fdcId 169219). Values are per 100 grams.
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How many carbs are in cornsalad, raw?
1 cup of cornsalad, raw contains about 2g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 2g.
How many net carbs are in cornsalad, raw?
Net carbs in 1 cup of cornsalad, raw are about 2g — that is total carbs (2g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is cornsalad, raw good for diabetics?
Cornsalad, raw contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is cornsalad, raw keto-friendly?
Whether cornsalad, raw fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 2g of net carbs.