How many carbs are in fish, perch, baked or broiled?
1 small/regular fillet of fish, perch, baked or broiled contains about 0g of carbohydrate, 17.1g of protein, and 125 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 cubic inch (17g) | 0g | 0g | 0g |
| 1 oz yields (20g) | 0g | 0g | 0g |
| 1 small/regular fillet (90g) | 0g | 0g | 0g |
| 1 cup (135g) | 0g | 0g | 0g |
| 1 large fillet (135g) | 0g | 0g | 0g |
| 1 whole fish, any size (270g) | 0g | 0g | 0g |
Net carbs in fish, perch, baked or broiled
1 small/regular fillet of fish, perch, baked or broiled contains 0g of net carbs — total carbs (0g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for fish, perch, baked or broiled (per 100g)
- Calories: 139 kcal
- Carbohydrate: 0g
- Dietary fiber: 0g
- Sugars: 0g
- Protein: 19g
- Fat: 6.5g
Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2341686). Values are per 100 grams.
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How many carbs are in fish, perch, baked or broiled?
1 small/regular fillet of fish, perch, baked or broiled contains about 0g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 0g.
How many net carbs are in fish, perch, baked or broiled?
Net carbs in 1 small/regular fillet of fish, perch, baked or broiled are about 0g — that is total carbs (0g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is fish, perch, baked or broiled good for diabetics?
Fish, perch, baked or broiled contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is fish, perch, baked or broiled keto-friendly?
Whether fish, perch, baked or broiled fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 small/regular fillet) provides about 0g of net carbs.