How many carbs are in duck, roasted, skin not eaten?
1 wing (yield after cooking, bone and skin removed) of duck, roasted, skin not eaten contains about 0g of carbohydrate, 9.4g of protein, and 80 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 wing (yield after cooking, bone and skin removed) (40g) | 0g | 0g | 0g |
| 1 leg (drumstick and thigh) (yield after cooking, bone and skin removed) (75g) | 0g | 0g | 0g |
| 1 breast (95g) | 0g | 0g | 0g |
| 1 cup, cooked, diced (140g) | 0g | 0g | 0g |
| 1/2 duck (yield after cooking, bone and skin removed) (220g) | 0g | 0g | 0g |
| 100 grams (100g) | 0g | 0g | 0g |
Net carbs in duck, roasted, skin not eaten
1 wing (yield after cooking, bone and skin removed) of duck, roasted, skin not eaten contains 0g of net carbs — total carbs (0g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for duck, roasted, skin not eaten (per 100g)
- Calories: 200 kcal
- Carbohydrate: 0g
- Dietary fiber: 0g
- Sugars: 0g
- Protein: 23.4g
- Fat: 11.2g
Reference values from USDA FoodData Central (survey fndds dataset, fdcId 2341549). Values are per 100 grams.
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How many carbs are in duck, roasted, skin not eaten?
1 wing (yield after cooking, bone and skin removed) of duck, roasted, skin not eaten contains about 0g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 0g.
How many net carbs are in duck, roasted, skin not eaten?
Net carbs in 1 wing (yield after cooking, bone and skin removed) of duck, roasted, skin not eaten are about 0g — that is total carbs (0g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is duck, roasted, skin not eaten good for diabetics?
Duck, roasted, skin not eaten contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is duck, roasted, skin not eaten keto-friendly?
Whether duck, roasted, skin not eaten fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 wing (yield after cooking, bone and skin removed)) provides about 0g of net carbs.