How many carbs are in oil, corn?
1 tablespoon of oil, corn contains about 0g of carbohydrate, 0g of protein, and 124 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 tablespoon (14g) | 0g | 0g | 0g |
| 100 grams (100g) | 0g | 0g | 0g |
Net carbs in oil, corn
1 tablespoon of oil, corn contains 0g of net carbs — total carbs (0g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for oil, corn (per 100g)
- Calories: 884 kcal
- Carbohydrate: 0g
- Dietary fiber: 0g
- Sugars: 0g
- Protein: 0g
- Fat: 100g
Reference values from USDA FoodData Central (sr legacy dataset, fdcId 167737). Values are per 100 grams.
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How many carbs are in oil, corn?
1 tablespoon of oil, corn contains about 0g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 0g.
How many net carbs are in oil, corn?
Net carbs in 1 tablespoon of oil, corn are about 0g — that is total carbs (0g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is oil, corn good for diabetics?
Oil, corn contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is oil, corn keto-friendly?
Whether oil, corn fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 tablespoon) provides about 0g of net carbs.