How many carbs are in dessert topping, pressurized?
1 cup of dessert topping, pressurized contains about 11.2g of carbohydrate, 0.7g of protein, and 185 calories.
Carbs by portion size
| Portion | Total carbs | Fiber | Net carbs |
|---|---|---|---|
| 1 cup (70g) | 11.2g | 0g | 11.2g |
| 100 grams (100g) | 16.1g | 0g | 16.1g |
Net carbs in dessert topping, pressurized
1 cup of dessert topping, pressurized contains 11.2g of net carbs — total carbs (11.2g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.
Full nutrition for dessert topping, pressurized (per 100g)
- Calories: 264 kcal
- Carbohydrate: 16.1g
- Dietary fiber: 0g
- Sugars: 16.1g
- Protein: 1g
- Fat: 22.3g
Reference values from USDA FoodData Central (sr legacy dataset, fdcId 170867). Values are per 100 grams.
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How many carbs are in dessert topping, pressurized?
1 cup of dessert topping, pressurized contains about 11.2g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 11.2g.
How many net carbs are in dessert topping, pressurized?
Net carbs in 1 cup of dessert topping, pressurized are about 11.2g — that is total carbs (11.2g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.
Is dessert topping, pressurized good for diabetics?
Dessert topping, pressurized contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.
Is dessert topping, pressurized keto-friendly?
Whether dessert topping, pressurized fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 cup) provides about 11.2g of net carbs.