Sausages and Luncheon Meats

How many carbs are in chicken breast, fat-free?

1 serving 2 slices of chicken breast, fat-free contains about 0.9g of carbohydrate, 7.1g of protein, and 34 calories.

1 serving 2 slices contains 0.9g carbs 0.9g net carbs · 0g fiber · 7.1g protein · 34 cal

Carbs by portion size

PortionTotal carbsFiberNet carbs
1 serving 2 slices (42g)0.9g0g0.9g
100 grams (100g)2.3g0g2.3g

Net carbs in chicken breast, fat-free

1 serving 2 slices of chicken breast, fat-free contains 0.9g of net carbs — total carbs (0.9g) minus dietary fiber (0g). Net carbs are the carbs your body actually digests and that raise blood glucose. See our guide to net carbs for how this calculation works and when to use it.

Full nutrition for chicken breast, fat-free (per 100g)

Reference values from USDA FoodData Central (sr legacy dataset, fdcId 172962). Values are per 100 grams.

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Frequently asked questions

How many carbs are in chicken breast, fat-free?

1 serving 2 slices of chicken breast, fat-free contains about 0.9g of total carbohydrate. After subtracting 0g of fiber, the net carbs are about 0.9g.

How many net carbs are in chicken breast, fat-free?

Net carbs in 1 serving 2 slices of chicken breast, fat-free are about 0.9g — that is total carbs (0.9g) minus dietary fiber (0g). See our net carbs explainer for the full calculation.

Is chicken breast, fat-free good for diabetics?

Chicken breast, fat-free contains carbohydrates that will raise blood glucose. Whether it fits your meal plan depends on the portion and your overall daily target. Most U.S. diabetes care teams use total carbs (not net) for insulin dosing — see our diabetes carb-counting guide.

Is chicken breast, fat-free keto-friendly?

Whether chicken breast, fat-free fits a keto plan depends on your daily net-carb budget (typically under 20–30g per day). One serving (1 serving 2 slices) provides about 0.9g of net carbs.

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